Green Superfoods- Have Some Today

By Richard Matthews


Spirulina is a type of blue-green algae of a genus Arthrospira. Thriving in alkaline and warm freshwater, Spirulina is essentially a single-celled cyanobacterium with a twisted and spiral strand physical form, according to its name. From the Latin word for little spiral or helix, Spirulina has become a prevalent dietary supplement for health enthusiasts. Right now it's being named as a superfood because it contains many necessary nutrients such as proteins and vitamins for the health and fitness of the human body.

According to reports by proven experts, Spirulina was discovered to have been part of the diet of the Kanembu people in Chad in Africa. Since 9th century, the Kanembu folks gathered these blue green algae and used them to create dih, or a hardened sun-dried cake. They would grind these cakes into smaller pieces and would combine these pieces with veggies for example pepper and tomatoes.
Superfoods are made from little cereal grasses like barley, rye, oats, wheat and alfalfa, along with spirulina, dulse, chlorella, kelp and other sea veggies. The most nutrient-dense foods on earth, these grasses are richer in nutrients than spinach, broccoli, eggs and chicken in virtually all groups such as protein, calcium, iron, magnesium, phosphorous, potassium, zinc, copper, manganese, vitamin C, thiamin, riboflavin, niacin, vitamin B6, folic acid, vitamin B12, carotenoids and vitamin E.

Superfoods are the only foods in the vegetable kingdom which allow animals to continually maintain their weight, strength and total wellness even if consumed exclusively. They abound in unidentified growth aspects, powerful antioxidants, immune boosters and several health boosting nutrients.

Super green foods are a category of phytonutrient-rich nutritional products made from algae, cereal grasses and green plants. Super Green Foods consist of high levels of natural chlorophyll and are gathered seasonally to reap some benefits of high potencies of naturally occurring amino acids, vitamins, minerals and enzymes.

Super Green Foods are an organic source of amino acids, vitamins, minerals and enzymes, plant sterols and various dietary constituents. There's no better organic source of nutritional vitamins than green superfoods. They are safe, effective and the best adjunct to your daily diet program.

Amazing benefits natural vitamins, enzymes, minerals and amino acids contains chlorophyll and antioxidants safe and efficient.




About the Author:

Super green foods are a category of phytonutrient-rich nutritional products made from algae, cereal grasses and green plants. Super Green Foods consist of high levels of natural chlorophyll and are gathered seasonally to reap some benefits of high potencies of naturally occurring amino acids, vitamins, minerals and enzymes.

Super Green Foods are an organic source of amino acids, vitamins, minerals and enzymes, plant sterols and various dietary constituents. There's no better organic source of nutritional vitamins than green superfoods. They are safe, effective and the best adjunct to your daily diet program.

Amazing benefits natural vitamins, enzymes, minerals and amino acids contains chlorophyll and antioxidants safe and efficient.




About the Author:



Related Posts :

Grab The Post URL

URL:
HTML link code:
BB (forum) link code:

Leave a comment

  • Google+
  • 0Blogger
  • Facebook
  • Disqus